Visit a sufficiency economy farm and spend personal, one-on-one time with Grandma Som, a local farmer who shares traditional agricultural practices and sustainable living wisdom. Learn to weave your own natural wicker bracelet and sit alongside local artisans at traditional looms to master authentic silk weaving techniques. Learn to make traditional sweet potato and sesame desserts from scratch, followed by a farm-fresh Northern Thai lunch. Escape urban crowds with serene views of the Huai Lan Reservoir while actively supporting community-based eco-tourism.
Pick up at the hotel in Chiang Mai, and transfer to the community in Mae On district.
Arrive at Baan Pong Huay Lan with warm welcome from locals and fresh herbal drink.
Enjoy the reservoir view and get to know the community through stories from Huai Lan’s locals.
Visit a sufficiency economy based farm. Have a talk with Grandma Som who adopts Philosophy of Sufficiency Economy, growing enough to eat first and selling surplus later.
Learn making wicker bracelet. A decoration made from local natural material.
Learn traditional silk weaving techniques continued from generation to generation. Which every thread tells a story of patience, culture, and beauty.
Hands-on traditional local dessert cooking class. A dessert made of sweet potato mixed with flour and sesame.
Have authentic northern local lunch.
Bid farewell to the community and return to Chiang Mai town.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Lunch
5.5 hours
For a full refund, cancel at least 24 hours before the scheduled departure time.
English
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